Stone Barns Center for Food & Agriculture Annual Report
Stone Barns Center for Food & Agriculture was founded in 2004 with a mission to create a healthy and sustainable food system that benefits us all. The 80-acre Center, located 25 miles north of New York City, operates a highly diversified, four-season farm and an education center that hosts over a hundred thousand visitors each year.
In keeping with the sustainable mission of the Stone Barns Center, we developed the 2014 annual report as a web-based document. Readers scroll through to get an engaging overview of the year's activities, programs, and accomplishments.
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